Beers, Bubbles & Brunch
Join us for our bottomless brunch in the Grange Lounge on Sunday, 21 March.
With live music by Eleea plus a selection of decadent foods and prosecco on offer you will not want to miss out.
Tickets: $50 per person*
*Online booking fees apply
Ticket includes brunch and bottomless beverages including Prosecco, Great Northern Original and Super Crisp.
On arrival
Coconut & Passionfruit Chia, Almond Granola GF DF
Danish Pastries & Fruit to Share
Orange Juice
To follow
Boston Beans, Slow Cooked Egg, Grilled Focaccia
Sweet Corn Fritter, Haloumi, Avocado, Finger Lime
To finish
Petite Sweets - Caramel Donut, Choc Fudge Brownie, Yuzu Meringue Tart
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